Dill Pickle Cashews
Dill Pickle Cashews by Planters provides 607 kcal per 100 g, with 7.1 g of sugars and 14.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, nuts, peanuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 607 kcal | 170 kcal | |
| Total fat | 46.4 g | 13 g | 17% |
| Carbohydrates | 28.6 g | 8 g | 3% |
| Total sugars | 7.1 g | 2 g | |
| Dietary fiber | 3.6 g | 1 g | 4% |
| Protein | 14.3 g | 4 g | 8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
almonds, cashews, peanut oil, maltodextrin, contains 2% or less of salt, onion powder, sea salt, yeast, distilled vinegar, citric acid, cultured, celery powder, natural flavors, silicon dioxide, garlic powder, spices
- Allergens
- CeleryNutsPeanuts
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (28 g)
- Sold in
- United States
- Barcode
- 0029000330153
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dill Pickle Cashews?
Dill Pickle Cashews contains 607 kcal per 100 g and about 170 kcal per serving (1 serving (28 g)).
How much sugar is in Dill Pickle Cashews?
Dill Pickle Cashews has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Dill Pickle Cashews healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Dill Pickle Cashews contain?
According to the label data it contains: Celery, Nuts, Peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 27, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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