Nutrition report ready
Dessert pulpe de fruits fraise - Texture Velours
Nutri-Score B NOVA 4
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Dessert pulpe de fruits fraise - Texture Velours
Dessert pulpe de fruits fraise - Texture Velours by Sojasun provides 82 kcal per 100 g, with 10 g of sugars and 4.1 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit soy yogurts category and comes in a 200 g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 82 kcal | 82 kcal | 78 +6% | |
| Total fat | 2.3 g | 2.3 g | 3% | 2 +14% |
| Saturated fat | 0.4 g | 0.4 g | 2% | 0.3 +18% |
| Carbohydrates | 11.1 g | 11.1 g | 4% | 10.6 +5% |
| Total sugars | 10 g | 10 g | 9.5 +5% | |
| Added sugars | 11 g | 11 g | 22% | 8.1 +36% |
| Protein | 4.1 g | 4.1 g | 8% | 3.7 +11% |
| Salt | 0.1 g | 0.1 g | 0.1 −14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 142 Fruit soy yogurts products on Foodmetria.
Compared with other fruit soy yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jus de soja 78% (eau, graines de soja, 10,3%), sucre, fraise 8%, phosphate de calcium, amidon de riz, arôme naturel, jus concentré de carotte noire, épaississants : pectine - gomme guar, jus concentré de citron, vitamine D, ferments sélectionnés.
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 100 g
- Labels & certifications
- No glutenNo GMOsMade in France
- Sold in
- France, Switzerland
- Barcode
- 3273220081716
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dessert pulpe de fruits fraise - Texture Velours?
Dessert pulpe de fruits fraise - Texture Velours contains 82 kcal per 100 g and about 82 kcal per serving (100 g).
How much sugar is in Dessert pulpe de fruits fraise - Texture Velours?
Dessert pulpe de fruits fraise - Texture Velours has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Dessert pulpe de fruits fraise - Texture Velours healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Dessert pulpe de fruits fraise - Texture Velours contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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