Nutrition report ready

Dessert de fruits cuit au chaudron - Abricot pomme

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Bergams product.

Nutri-Score A NOVA 3

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Dessert de fruits cuit au chaudron - Abricot pomme by Bergams

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Dessert de fruits cuit au chaudron - Abricot pomme

by Bergams 140 g in Fruits desserts Barcode 3330720311931
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Processed food
Green-Score
b
Environmental impact estimate

Dessert de fruits cuit au chaudron - Abricot pomme by Bergams provides 70 kcal per 100 g, with 15 g of sugars and 0.6 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Fruits desserts category and comes in a 140 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
15 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 70 kcal 124 −43%
Total fat 0.5 g 2.7 −81%
Saturated fat 0.1 g 1.5 −93%
Carbohydrates 16 g 22.9 −30%
Total sugars 15 g 18.1 −17%
Added sugars 12 g 9.2 +31%
Dietary fiber 0 g 1.9 −100%
Protein 0.6 g 1.7 −65%
Salt 0 g 0.1 −54%

Category average across 111 Fruits desserts products on Foodmetria.

Compared with other fruits desserts

Calories lower 49%
Sugars higher 37%
Salt higher 37%
Saturated fat lower 32%
Protein top 38%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Abricots 56%, pommes 28%, sucres extraits de fruit, jus de citron concentré.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
140 g
Labels & certifications
No added sugar
Sold in
France, Switzerland
Barcode
3330720311931

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dessert de fruits cuit au chaudron - Abricot pomme?

Dessert de fruits cuit au chaudron - Abricot pomme contains 70 kcal per 100 g.

How much sugar is in Dessert de fruits cuit au chaudron - Abricot pomme?

Dessert de fruits cuit au chaudron - Abricot pomme has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Dessert de fruits cuit au chaudron - Abricot pomme healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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