Dessert al cacao

by Biaglut in Products without gluten Barcode 8001040092101
Not enough data to compute

Dessert al cacao by Biaglut provides 85 kcal per 100 g, with 9.2 g of sugars and 3.4 g of protein. That is 11% less sugar than the average product in this category. It is listed in the Products without gluten category.

Nutrient levels per 100 g

Fat
3.1 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
9.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 85 kcal 323 −74%
Total fat 3.1 g 8.3 −62%
Saturated fat 2.2 g 2.8 −20%
Carbohydrates 9.8 g 55.3 −82%
Total sugars 9.2 g 10.3 −11%
Protein 3.4 g 5.8 −42%

Category average across 289 Products without gluten products on Foodmetria.

Compared with other products without gluten

Calories lower 10%
Sugars higher 32%
Saturated fat higher 33%
Protein top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No gluten
Sold in
Italy
Barcode
8001040092101

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dessert al cacao?

Dessert al cacao contains 85 kcal per 100 g.

How much sugar is in Dessert al cacao?

Dessert al cacao has 9.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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