Delizie d'Italia

by Caffarel 190g in Candies Barcode 8013108055959
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Delizie d'Italia by Caffarel provides 340 kcal per 100 g, with 85 g of sugars and 0 g of protein. That is 56% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category and comes in a 190g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
85 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 340 kcal 364 −7%
Total fat 0 g 3.3 −100%
Saturated fat 0 g 1.9 −100%
Carbohydrates 85 g 81.6
Total sugars 85 g 54.5 +56%
Added sugars 41.8 g 49.4 −15%
Dietary fiber 0 g 2.7 −100%
Protein 0 g 2.1 −100%
Salt 0.3 g 0.3 −16%

Category average across 11621 Candies products on Foodmetria.

Compared with other candies

Calories lower 24%
Sugars higher 10%
Salt higher 22%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

purea di mela 45%, zucchero, sciroppo di glucosio-fruttosio, acqua, succhi di frutta concentrati (fragola, ciliegia, mirtillo, lampone) 4% (corrispondente al 20% di succhi di frutta), gelificante: pectine, acidificante: acido citrico, aromi, estratto vegetale (sambuco)

Palm oil free

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
190g
Labels & certifications
No gluten
Sold in
Italy
Barcode
8013108055959

Prices reported by shoppers

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Frequently asked questions

How many calories are in Delizie d'Italia?

Delizie d'Italia contains 340 kcal per 100 g.

How much sugar is in Delizie d'Italia?

Delizie d'Italia has 85 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Delizie d'Italia healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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