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Datterini pelati di puglia
Datterini pelati di puglia by Rosso Gargano provides 29 kcal per 100 g, with 3.7 g of sugars and 1.3 g of protein. That is 11% more sugar than the average product in this category. It is listed in the Peeled tomatoes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 29 kcal | 25 +17% |
| Total fat | 0.2 g | 0.3 −36% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 4.9 g | 3.9 +26% |
| Total sugars | 3.7 g | 3.3 +11% |
| Dietary fiber | 1.4 g | 1.1 +24% |
| Protein | 1.3 g | 1.2 +6% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 557 Peeled tomatoes products on Foodmetria.
Compared with other peeled tomatoes
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8033837720423
Prices reported by shoppers
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Frequently asked questions
How many calories are in Datterini pelati di puglia?
Datterini pelati di puglia contains 29 kcal per 100 g.
How much sugar is in Datterini pelati di puglia?
Datterini pelati di puglia has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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