Dark Chocolate Sea Salt Caramels
Dark Chocolate Sea Salt Caramels by Lunds & Byerlys provides 425 kcal per 100 g, with 45 g of sugars and 2.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40 g (13 PC'S)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 425 kcal | 170 kcal | |
| Total fat | 25 g | 10 g | 13% |
| Saturated fat | 15 g | 6 g | 30% |
| Carbohydrates | 60 g | 24 g | 9% |
| Total sugars | 45 g | 18 g | |
| Dietary fiber | 2.5 g | 1 g | 4% |
| Protein | 2.5 g | 1 g | 2% |
| Salt | 0.4 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Dark chocolate(sugar, cocoa mass[processed with alkali], cocoa butter, butter oil, soy lecithin, vanilla), corn syrup, palm kernels oil, sea salt, cream(milk), soy lecithin, natural flavor, tapioca dextrin, confectioners glaze.
- Allergens
- MilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 40 g (13 PC'S)
- Sold in
- United States
- Barcode
- 0072431018107
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dark Chocolate Sea Salt Caramels?
Dark Chocolate Sea Salt Caramels contains 425 kcal per 100 g and about 170 kcal per serving (40 g (13 PC'S)).
How much sugar is in Dark Chocolate Sea Salt Caramels?
Dark Chocolate Sea Salt Caramels has 45 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Dark Chocolate Sea Salt Caramels healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dark Chocolate Sea Salt Caramels vegan?
Based on its ingredient list, it is not vegan.
What allergens does Dark Chocolate Sea Salt Caramels contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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