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Dark Chocolate Cocoa
Dark Chocolate Cocoa by Kind Breakfast Protein provides 420 kcal per 100 g, with 20 g of sugars and 16 g of protein. That is 127% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dietary supplements category and comes in a 1.76 oz pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 bars (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 420 kcal | 210 kcal | 237 +77% | |
| Total fat | 16 g | 8 g | 10% | 4.7 +243% |
| Saturated fat | 3 g | 1.5 g | 8% | 1.7 +74% |
| Carbohydrates | 56 g | 28 g | 10% | 21.2 +164% |
| Total sugars | 20 g | 10 g | 8.8 +127% | |
| Added sugars | 18 g | 9 g | 18% | 5.4 +233% |
| Dietary fiber | 6 g | 3 g | 11% | 7.9 −24% |
| Protein | 16 g | 8 g | 16% | 28.3 −43% |
| Salt | 0.4 g | 0.2 g | 1.1 −66% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5743 Dietary supplements products on Foodmetria.
Compared with other dietary supplements
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Oats, tapioca syrup, canola oil, soy protein isolate, semi-sweet chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract), cane sugar, raisin paste, cocoa powder, millet, molasses, buckwheat, amaranth, quinoa, natural flavor, cinnamon, salt, Vitamin E (mixed tocopherols).
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1.76 oz
- Serving size
- 2 bars (50 g)
- Labels & certifications
- KosherOrthodox Union Kosher
- Sold in
- United States
- Barcode
- 0602652676598
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dark Chocolate Cocoa?
Dark Chocolate Cocoa contains 420 kcal per 100 g and about 210 kcal per serving (2 bars (50 g)).
How much sugar is in Dark Chocolate Cocoa?
Dark Chocolate Cocoa has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Dark Chocolate Cocoa healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Dark Chocolate Cocoa contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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