Dansukker Glukosesirup

by DanSukker 400 g in Dagligvarer Barcode 5723346973127
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Ultra-processed food

Dansukker Glukosesirup by DanSukker provides 310 kcal per 100 g, with 23 g of sugars and 0 g of protein. That is 22% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dagligvarer category and comes in a 400 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
23 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 310 kcal 265 +17%
Total fat 0 g 13 −100%
Saturated fat 0 g 4.7 −100%
Carbohydrates 77 g 32.3 +138%
Total sugars 23 g 18.9 +22%
Added sugars 100 g 12 +731%
Dietary fiber 0 g 5.2 −100%
Protein 0 g 8.2 −100%
Salt 0 g 2.1 −100%

Category average across 2038 Dagligvarer products on Foodmetria.

Compared with other dagligvarer

Calories higher 43%
Sugars higher 31%
Salt lower 2%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Glukosesirup (baseret på HVEDE), GLUTENFRI.

Palm oil free
Allergens
Gluten

Product details

Quantity
400 g
Labels & certifications
No gluten
Sold in
Denmark
Barcode
5723346973127

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dansukker Glukosesirup?

Dansukker Glukosesirup contains 310 kcal per 100 g.

How much sugar is in Dansukker Glukosesirup?

Dansukker Glukosesirup has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Dansukker Glukosesirup healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Dansukker Glukosesirup contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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