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Dal Curry
Dal Curry by Muji provides 105 kcal per 100 g, with 1.3 g of sugars and 4.3 g of protein. That is 87% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 180 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 180 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 105 kcal | 189 kcal | 194 −46% | |
| Total fat | 4.7 g | 8.5 g | 11% | 12.8 −63% |
| Saturated fat | 0.8 g | 1.4 g | 7% | 2.4 −67% |
| Carbohydrates | 10 g | 18 g | 7% | 16.1 −38% |
| Total sugars | 1.3 g | 2.3 g | 9.8 −87% | |
| Added sugars | 0.7 g | 1.3 g | 3% | 4.8 −85% |
| Dietary fiber | 2.9 g | 5.2 g | 19% | 2.4 +21% |
| Protein | 4.3 g | 7.7 g | 15% | 2.8 +52% |
| Salt | 1.2 g | 2.2 g | 5.9 −80% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, pois chiches (10%), pois d'Angole (5%), tomate, jus de tomate, oignons, épices, huile de colza, beurre (lait), sel, amidon, huile de palme, protéines végétales hydrolysées, farine de blé, sucre, ail, extrait de levure.
- Allergens
- GlutenMilk
Product details
- Quantity
- 180 g
- Serving size
- 180 g
- Sold in
- France
- Barcode
- 4550002534752
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dal Curry?
Dal Curry contains 105 kcal per 100 g and about 189 kcal per serving (180 g).
How much sugar is in Dal Curry?
Dal Curry has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dal Curry healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dal Curry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Dal Curry contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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