Curry

by Saveurs du Sud in Curry powder Barcode 8436038264664
Not enough data to compute
Processed food

Curry by Saveurs du Sud provides 260 kcal per 100 g, with 1.5 g of sugars and 8.2 g of protein. That is 74% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Curry powder category.

Nutrient levels per 100 g

Fat
4.7 g · Moderate
Saturated fat
1.1 g · Low
Sugars
1.5 g · Low
Salt
30.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 260 kcal 241 +8%
Total fat 4.7 g 8.8 −47%
Saturated fat 1.1 g 1.8 −38%
Carbohydrates 46.2 g 33.3 +39%
Total sugars 1.5 g 5.9 −74%
Added sugars 0 g 2.2 −100%
Dietary fiber 8.2 g 13.5 −39%
Protein 8.2 g 8.6
Salt 30.5 g 5.4 +461%

Category average across 130 Curry powder products on Foodmetria.

Compared with other curry powder

Calories lower 38%
Sugars lower 35%
Salt higher 4%
Saturated fat lower 48%
Protein top 60%
Fiber top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farine de maïs, sel, curcuma, fenugrec, clou de girofle, cayenne, cumin.

Palm oil freeVeganVegetarian
May contain traces
Gluten

Product details

Sold in
France
Barcode
8436038264664

Prices reported by shoppers

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Frequently asked questions

How many calories are in Curry?

Curry contains 260 kcal per 100 g.

How much sugar is in Curry?

Curry has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Curry healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Curry vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Curry contain?

No allergens are listed in the label data. It may also contain traces of gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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