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Curry
Curry
Curry by Kania provides 309 kcal per 100 g, with 2.9 g of sugars and 11.4 g of protein. That is 71% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 46 g pack. Contains: mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 309 kcal | 194 +59% |
| Total fat | 6.5 g | 12.8 −49% |
| Saturated fat | 0.8 g | 2.4 −67% |
| Carbohydrates | 35.1 g | 16.1 +117% |
| Total sugars | 2.9 g | 9.8 −71% |
| Added sugars | 0 g | 4.8 −100% |
| Protein | 11.4 g | 2.8 +303% |
| Salt | 4 g | 5.9 −32% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
36% curcuma, 10% graine de coriandre, fenugrec, amidon de pomme de terre, graine de _moutarde_, oignon déshydraté, cardamome, sel, gingembre, anis, fenouil, girofle, 2,5% ail déshydraté, épices, plantes aromatiques.
- Allergens
- Mustard
Product details
- Quantity
- 46 g
- Sold in
- France
- Barcode
- 20252304
Prices reported by shoppers
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Frequently asked questions
How many calories are in Curry?
Curry contains 309 kcal per 100 g.
How much sugar is in Curry?
Curry has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Curry healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Curry vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Curry contain?
According to the label data it contains: Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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