Cuor di fiore al cacao

by Pineta in Biscuits Barcode 8003115852092
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Cuor di fiore al cacao by Pineta provides 458 kcal per 100 g, with 24.2 g of sugars and 8.5 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Biscuits category.

Nutrient levels per 100 g

Fat
14.9 g · Moderate
Saturated fat
7 g · High
Sugars
24.2 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 458 kcal 457
Total fat 14.9 g 20.3 −27%
Saturated fat 7 g 8.8 −21%
Carbohydrates 71.2 g 64 +11%
Total sugars 24.2 g 28.6 −15%
Dietary fiber 2.4 g 3.5 −31%
Protein 8.5 g 6.8 +25%
Salt 0.6 g 0.7 −14%

Category average across 23209 Biscuits products on Foodmetria.

Compared with other biscuits

Calories lower 44%
Sugars lower 37%
Salt lower 48%
Saturated fat lower 45%
Protein top 17%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8003115852092

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cuor di fiore al cacao?

Cuor di fiore al cacao contains 458 kcal per 100 g.

How much sugar is in Cuor di fiore al cacao?

Cuor di fiore al cacao has 24.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cuor di fiore al cacao healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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