Nutrition report ready

Cultured sour cream

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 3

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Cultured sour cream

in Creams Barcode 0018894302001
Poor nutritional quality
Processed food

Cultured sour cream provides 214 kcal per 100 g, with 3.6 g of sugars and 3.6 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Creams category. Contains: milk.

Nutrient levels per 100 g

Fat
17.9 g · High
Saturated fat
10.7 g · High
Sugars
3.6 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 214 kcal 60 kcal 251 −15%
Total fat 17.9 g 5 g 6% 23.4 −24%
Saturated fat 10.7 g 3 g 15% 15.4 −30%
Carbohydrates 7.1 g 2 g 1% 7
Total sugars 3.6 g 1 g 5.4 −33%
Dietary fiber 0 g 0 g 0% 0.1 −100%
Protein 3.6 g 1 g 2% 2.6 +36%
Salt 0.1 g 0 g 0.2 −37%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1580 Creams products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other creams

Calories lower 48%
Sugars higher 44%
Salt higher 28%
Saturated fat lower 37%
Protein top 9%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cultured pasteurized light cream, nonfat milk and enzymes.

Not vegan
Allergens
Milk

Product details

Serving size
2 Tbsp (28 g)
Sold in
United States
Barcode
0018894302001

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cultured sour cream?

Cultured sour cream contains 214 kcal per 100 g and about 60 kcal per serving (2 Tbsp (28 g)).

How much sugar is in Cultured sour cream?

Cultured sour cream has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cultured sour cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cultured sour cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cultured sour cream contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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