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Cultured Pasteurized Sour Milk
Cultured Pasteurized Sour Milk by Topsco Associates LLC provides 59 kcal per 100 g, with 0 g of sugars and 10 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Yogurts category and comes in a 32 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2/3 cup (170 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 59 kcal | 100 kcal | 89 −34% | |
| Total fat | 0 g | 0 g | 0% | 2.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1.7 −100% |
| Carbohydrates | 4.1 g | 7 g | 3% | 11.1 −63% |
| Total sugars | 0 g | 0 g | 9.4 −100% | |
| Added sugars | 0 g | 0 g | 0% | 5.5 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 10 g | 17 g | 34% | 4.8 +110% |
| Salt | 0.1 g | 0.1 g | 0.2 −54% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12486 Yogurts products on Foodmetria.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cultured pasteurized grade a nonfat milk.
Product details
- Quantity
- 32 oz
- Serving size
- 2/3 cup (170 g)
- Sold in
- United States
- Barcode
- 0036800450240
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cultured Pasteurized Sour Milk?
Cultured Pasteurized Sour Milk contains 59 kcal per 100 g and about 100 kcal per serving (2/3 cup (170 g)).
How much sugar is in Cultured Pasteurized Sour Milk?
Cultured Pasteurized Sour Milk has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cultured Pasteurized Sour Milk healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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