Cuisses de poulet plein champ

by Loué in Chicken thighs Barcode 0206231025076
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
d
Environmental impact estimate

Cuisses de poulet plein champ by Loué provides 173 kcal per 100 g, with 0.2 g of sugars and 20.2 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Chicken thighs category.

Nutrient levels per 100 g

Fat
10.1 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
0.2 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 173 kcal 187 −7%
Total fat 10.1 g 12.3 −18%
Saturated fat 2.8 g 3.4 −17%
Carbohydrates 0.3 g 0.7 −54%
Total sugars 0.2 g 0.2 −16%
Added sugars 0 g 0.5 −100%
Dietary fiber 0 g 0.2 −100%
Protein 20.2 g 18.2 +11%
Salt 0.2 g 0.7 −78%

Category average across 1317 Chicken thighs products on Foodmetria.

Compared with other chicken thighs

Calories lower 35%
Sugars higher 28%
Salt lower 5%
Saturated fat lower 34%
Protein top 10%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Poulet

Palm oil freeNot veganNot vegetarian

Product details

Sold in
France
Barcode
0206231025076

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cuisses de poulet plein champ?

Cuisses de poulet plein champ contains 173 kcal per 100 g.

How much sugar is in Cuisses de poulet plein champ?

Cuisses de poulet plein champ has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cuisses de poulet plein champ healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cuisses de poulet plein champ vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated September 11, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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