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Crunch
Crunch by Nestlé provides 513 kcal per 100 g, with 50.4 g of sugars and 6.5 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Rice milk chocolates category and comes in a 100 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 513 kcal | 535 |
| Total fat | 25.8 g | 31.3 −18% |
| Saturated fat | 15.5 g | 18.9 −18% |
| Carbohydrates | 62.4 g | 55.5 +12% |
| Total sugars | 50.4 g | 45 +12% |
| Added sugars | 42.5 g | 43.8 |
| Protein | 6.5 g | 7 −7% |
| Salt | 0.4 g | 0.3 +15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 70 Rice milk chocolates products on Foodmetria.
Compared with other rice milk chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sugar, cocoa butter, crisped cereals (15%) (rice flour, sugar, fat-reduced cocoa powder, salt), cocoa mass, whole milk powder, skimmed milk powder, whey powder (from j/
- Allergens
- Milk
Product details
- Quantity
- 100 g
- Sold in
- France
- Barcode
- 8000300282320
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crunch?
Crunch contains 513 kcal per 100 g.
How much sugar is in Crunch?
Crunch has 50.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Crunch healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crunch vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crunch contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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