Crostata integrale mora e sambuco by Forno Miotti

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Crostata integrale mora e sambuco

by Forno Miotti in Crostata Barcode 8033162870831
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Crostata integrale mora e sambuco by Forno Miotti provides 419 kcal per 100 g, with 31.6 g of sugars and 5.3 g of protein. Its Nutri-Score is E. It is listed in the Crostata category.

Nutrient levels per 100 g

Fat
12.6 g · Moderate
Saturated fat
8.6 g · High
Sugars
31.6 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 419 kcal 401
Total fat 12.6 g 14 −10%
Saturated fat 8.6 g 6.7 +29%
Carbohydrates 70 g 62.7 +12%
Total sugars 31.6 g 33.4 −5%
Protein 5.3 g 4.9 +8%
Salt 0.3 g 0.4 −30%

Category average across 209 Crostata products on Foodmetria.

Compared with other crostata

Calories higher 24%
Sugars lower 30%
Salt lower 43%
Saturated fat higher 23%
Protein top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No palm oil
Sold in
France, Italy
Barcode
8033162870831

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crostata integrale mora e sambuco?

Crostata integrale mora e sambuco contains 419 kcal per 100 g.

How much sugar is in Crostata integrale mora e sambuco?

Crostata integrale mora e sambuco has 31.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crostata integrale mora e sambuco healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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