Nutrition report ready

Croissant con mantequilla rellenos de crema de cacao y avellanas

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dulca product.

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Croissant con mantequilla rellenos de crema de cacao y avellanas

by Dulca in Croissants Barcode 8413675001975
Not enough data to compute
Green-Score
b
Environmental impact estimate

Croissant con mantequilla rellenos de crema de cacao y avellanas by Dulca provides 440 kcal per 100 g, with 23 g of sugars and 6.3 g of protein. That is 69% more sugar than the average product in this category. It is listed in the Croissants category.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
9.6 g · High
Sugars
23 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 440 kcal 406 +8%
Total fat 22 g 21.5
Saturated fat 9.6 g 10.8 −11%
Carbohydrates 52 g 44.9 +16%
Total sugars 23 g 13.6 +69%
Dietary fiber 2.6 g 2.8 −7%
Protein 6.3 g 7.2 −13%

Category average across 1081 Croissants products on Foodmetria.

Compared with other croissants

Calories higher 27%
Sugars higher 11%
Saturated fat lower 37%
Protein top 69%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8413675001975

Prices reported by shoppers

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Frequently asked questions

How many calories are in Croissant con mantequilla rellenos de crema de cacao y avellanas?

Croissant con mantequilla rellenos de crema de cacao y avellanas contains 440 kcal per 100 g.

How much sugar is in Croissant con mantequilla rellenos de crema de cacao y avellanas?

Croissant con mantequilla rellenos de crema de cacao y avellanas has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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