Croissant alla Gianduia SENZA GLUTINE E LATTOSIO by Aglutèn

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Croissant alla Gianduia SENZA GLUTINE E LATTOSIO

by Aglutèn 4 x 55 g in Products without gluten Barcode 8015990931991
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Croissant alla Gianduia SENZA GLUTINE E LATTOSIO by Aglutèn provides 393 kcal per 100 g, with 22 g of sugars and 5.2 g of protein. That is 114% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Products without gluten category and comes in a 4 x 55 g pack.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
7.6 g · High
Sugars
22 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 393 kcal 323 +21%
Total fat 19 g 8.3 +130%
Saturated fat 7.6 g 2.8 +175%
Carbohydrates 48 g 55.3 −13%
Total sugars 22 g 10.3 +114%
Protein 5.2 g 5.8 −11%
Salt 0.4 g 1.2 −69%

Category average across 289 Products without gluten products on Foodmetria.

Compared with other products without gluten

Calories higher 29%
Sugars higher 22%
Salt lower 42%
Saturated fat higher 14%
Protein top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
4 x 55 g
Sold in
Italy
Barcode
8015990931991

Prices reported by shoppers

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Frequently asked questions

How many calories are in Croissant alla Gianduia SENZA GLUTINE E LATTOSIO?

Croissant alla Gianduia SENZA GLUTINE E LATTOSIO contains 393 kcal per 100 g.

How much sugar is in Croissant alla Gianduia SENZA GLUTINE E LATTOSIO?

Croissant alla Gianduia SENZA GLUTINE E LATTOSIO has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Croissant alla Gianduia SENZA GLUTINE E LATTOSIO healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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