Crispy Red Peppers

by Fresh Gourmet in Groceries Barcode 0787359175190
Not enough data to compute
Processed food

Crispy Red Peppers by Fresh Gourmet provides 571 kcal per 100 g and 1 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Groceries category. Contains: gluten.

Nutrient levels per 100 g

Fat
42.9 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (7 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 571 kcal 40 kcal 194 +194%
Total fat 42.9 g 3 g 4% 12.8 +234%
Carbohydrates 42.9 g 3 g 1% 16.1 +166%
Added sugars 0 g 0 g 0% 4.8 −100%
Protein 1 g 0.1 g 0% 2.8 −65%
Salt 0.5 g 0 g 5.9 −91%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Compared with other groceries

Calories higher 7%
Salt lower 20%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Red bell peppers, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sunflower oil and/or canola oil, salt.

Palm oil free
Allergens
Gluten

Product details

Serving size
1 Tbsp (7 g)
Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0787359175190

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crispy Red Peppers?

Crispy Red Peppers contains 571 kcal per 100 g and about 40 kcal per serving (1 Tbsp (7 g)).

Is Crispy Red Peppers healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Crispy Red Peppers contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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