Crispy prawn chilli

by Tean’s Gourmet Barcode 9555144300024
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Ultra-processed food

Crispy prawn chilli by Tean’s Gourmet provides 643 kcal per 100 g, with 10.2 g of sugars and 11.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: crustaceans, soybeans.

Nutrient levels per 100 g

Fat
58.8 g · High
Saturated fat
27.5 g · High
Sugars
10.2 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1.0 portion (100.0 g)

Nutrient Per 100 g Per serving% DV*
Calories 643 kcal 643 kcal
Total fat 58.8 g 58.8 g 75%
Saturated fat 27.5 g 27.5 g 138%
Carbohydrates 23.2 g 23.2 g 8%
Total sugars 10.2 g 10.2 g
Added sugars 5.1 g 5.1 g 10%
Protein 11.5 g 11.5 g 23%
Salt 1.2 g 1.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

soy oil, chilli (15%), dried shrimp (12%) (crustacean), shallot, garlic, sugar, flavour enhancer (e621), salt, allergy advice: for allergens, see ingredients in bold, nutrition inform 8537 (v4)

Palm oil freeNot veganNot vegetarian
Allergens
CrustaceansSoybeans

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1.0 portion (100.0 g)
Sold in
France
Barcode
9555144300024

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crispy prawn chilli?

Crispy prawn chilli contains 643 kcal per 100 g and about 643 kcal per serving (1.0 portion (100.0 g)).

How much sugar is in Crispy prawn chilli?

Crispy prawn chilli has 10.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crispy prawn chilli healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crispy prawn chilli vegan?

Based on its ingredient list, it is not vegan.

What allergens does Crispy prawn chilli contain?

According to the label data it contains: Crustaceans, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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