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Crisps
Crisps by Walkers provides 515 kcal per 100 g, with 4 g of sugars and 6.1 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 515 kcal |
| Total fat | 31 g |
| Saturated fat | 2.5 g |
| Carbohydrates | 53 g |
| Total sugars | 4 g |
| Added sugars | 0.7 g |
| Dietary fiber | 3.7 g |
| Protein | 6.1 g |
| Salt | 1.4 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Potatoes. Vegetable Oils (Sunflower, Rapeseed in varying proportions), Salt, Antioxidants (Rosemary Extract, Ascorbic Acid, Tornerol Rich Extract, Citric Acid). Allergy Advice May Contain: Milk, Wheat, Gluten, Barley, Soye, Cary, Mustard ba Salt & Vinegar Flavour Potato Crisps Ingredients: Potatoes, Vegetable O (SunPower, Rapeseed, in varying proportions), Salt & negar Seasoning [Flavourings, Acid (Citric Acid), Potassium Chloride, Sugar, Salt Yeast Extract Antioxidants semary Extract, Ascorbic Acid, Tocopherol Rich Extract, Citric Acid) Allergy Advice May Contain: Milk, Soya, Mustard, Wheat and other cereals containing gluten SUITABLE FOR VeleTARIANS
- May contain traces
- GlutenMustardSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5000328297064
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crisps?
Crisps contains 515 kcal per 100 g.
How much sugar is in Crisps?
Crisps has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crisps healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Crisps contain?
No allergens are listed in the label data. It may also contain traces of gluten, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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