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Crevettes entières
Crevettes cuites réfrigérées
Crevettes entières by Maison Mer provides 99 kcal per 100 g, with 0.5 g of sugars and 22 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Shrimps category and comes in a 500 g pack. Contains: crustaceans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 99 kcal | 106 −7% |
| Total fat | 1.1 g | 3.3 −66% |
| Saturated fat | 0.3 g | 0.7 −54% |
| Carbohydrates | 0.5 g | 1.9 −73% |
| Total sugars | 0.5 g | 0.6 −18% |
| Added sugars | 0 g | 0.5 −100% |
| Protein | 22 g | 17.1 +28% |
| Salt | 1.9 g | 1.4 +34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1327 Shrimps products on Foodmetria.
Compared with other shrimps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crevettes Litopenaeus Vannamei (_crustacés_), sel, conservateur : E223 (_sulfites_), acidifiant : E330
- Allergens
- CrustaceansSulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Labels & certifications
- No colorings
- Sold in
- France
- Barcode
- 3457650030043
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crevettes entières?
Crevettes entières contains 99 kcal per 100 g.
How much sugar is in Crevettes entières?
Crevettes entières has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crevettes entières healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Crevettes entières contain?
According to the label data it contains: Crustaceans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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