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Crème glacée vanille de Madagascar
Crème glacée vanille de Madagascar by Mama Angèle provides 242 kcal per 100 g, with 23.1 g of sugars and 4.3 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanilla ice cream tubs category and comes in a 340 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 340g (450mL)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 242 kcal | 823 kcal | 197 +23% | |
| Total fat | 14.5 g | 49.3 g | 63% | 9.8 +47% |
| Saturated fat | 8.8 g | 29.9 g | 150% | 6.6 +33% |
| Carbohydrates | 23.4 g | 79.6 g | 29% | 23.4 |
| Total sugars | 23.1 g | 78.5 g | 20.2 +14% | |
| Added sugars | 3.3 g | 11.4 g | 23% | 16.2 −79% |
| Protein | 4.3 g | 14.6 g | 29% | 3.3 +29% |
| Salt | 0.2 g | 0.5 g | 0.2 −21% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 626 Vanilla ice cream tubs products on Foodmetria.
Compared with other vanilla ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CRÈME FRAICHE (36,5%), LAIT ENTIER, SUCRE, LAIT ÉCRÉME EN POUDRE, JAUNE D'EUF, DEXTROSE, GOUSSE DE VANILLE DE MADAGASCAR ENTIÈRE (0,55 %), EPAISSISSANT: GOMME DE CAROUBE, GÉLIFIANTS: ALGINATE DE SODIUM, CARRAGHENANES, GLUCOSE DESHYDRATE. FABRIQUÉ DANS UN ATELIER QUI UTILISE: FRUITS À COQUES, LAIT, OEUF
- Allergens
- Milk
Product details
- Quantity
- 340 g
- Serving size
- 340g (450mL)
- Sold in
- France
- Barcode
- 3760310530921
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crème glacée vanille de Madagascar?
Crème glacée vanille de Madagascar contains 242 kcal per 100 g and about 823 kcal per serving (340g (450mL)).
How much sugar is in Crème glacée vanille de Madagascar?
Crème glacée vanille de Madagascar has 23.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Crème glacée vanille de Madagascar healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crème glacée vanille de Madagascar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crème glacée vanille de Madagascar contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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