Crème glacée vanille de Madagascar

Poor nutritional quality
Green-Score
b
Environmental impact estimate

Crème glacée vanille de Madagascar by Chez carrefour selectionne par nos bouchers provides 189 kcal per 100 g, with 18 g of sugars and 3.8 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Vanilla ice cream tubs category.

Nutrient levels per 100 g

Fat
9.5 g · Moderate
Saturated fat
6.4 g · High
Sugars
18 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 189 kcal 197
Total fat 9.5 g 9.8
Saturated fat 6.4 g 6.6
Carbohydrates 22 g 23.4 −6%
Total sugars 18 g 20.2 −11%
Dietary fiber 0 g 0.8 −100%
Protein 3.8 g 3.3 +14%
Salt 0.1 g 0.2 −32%

Category average across 626 Vanilla ice cream tubs products on Foodmetria.

Compared with other vanilla ice cream tubs

Calories lower 42%
Sugars lower 17%
Salt lower 46%
Saturated fat higher 49%
Protein top 35%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Made in France
Sold in
France
Barcode
3560070828739

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crème glacée vanille de Madagascar?

Crème glacée vanille de Madagascar contains 189 kcal per 100 g.

How much sugar is in Crème glacée vanille de Madagascar?

Crème glacée vanille de Madagascar has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crème glacée vanille de Madagascar healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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