Crème glacée vanille de Madagascar by Toupargel

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Crème glacée vanille de Madagascar

by Toupargel in Vanilla ice cream tubs Barcode 3328858110007
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Crème glacée vanille de Madagascar by Toupargel provides 235 kcal per 100 g, with 20 g of sugars and 3.9 g of protein. Its Nutri-Score is D. It is listed in the Vanilla ice cream tubs category.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
8 g · High
Sugars
20 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 235 kcal 197 +19%
Total fat 14 g 9.8 +42%
Saturated fat 8 g 6.6 +21%
Carbohydrates 23 g 23.4
Total sugars 20 g 20.2
Protein 3.9 g 3.3 +17%
Salt 0 g 0.2 −84%

Category average across 626 Vanilla ice cream tubs products on Foodmetria.

Compared with other vanilla ice cream tubs

Calories higher 15%
Sugars lower 30%
Salt lower 4%
Saturated fat higher 25%
Protein top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
NutriscoreNutriscore Grade D
Sold in
France
Barcode
3328858110007

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crème glacée vanille de Madagascar?

Crème glacée vanille de Madagascar contains 235 kcal per 100 g.

How much sugar is in Crème glacée vanille de Madagascar?

Crème glacée vanille de Madagascar has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crème glacée vanille de Madagascar healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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