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Creme glacee a la vanille de Madagascar
Creme glacee a la vanille de Madagascar by Les Glaces de Rosalie provides 233 kcal per 100 g, with 23 g of sugars and 4.4 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Vanilla ice cream tubs category and comes in a 460 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 233 kcal | 197 +18% |
| Total fat | 13 g | 9.8 +32% |
| Saturated fat | 7.5 g | 6.6 +13% |
| Carbohydrates | 23 g | 23.4 |
| Total sugars | 23 g | 20.2 +14% |
| Protein | 4.4 g | 3.3 +32% |
| Salt | 0.1 g | 0.2 −53% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 626 Vanilla ice cream tubs products on Foodmetria.
Compared with other vanilla ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
- May contain traces
- Nuts
Product details
- Quantity
- 460 g
- Sold in
- France
- Barcode
- 3770002303337
Prices reported by shoppers
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Frequently asked questions
How many calories are in Creme glacee a la vanille de Madagascar?
Creme glacee a la vanille de Madagascar contains 233 kcal per 100 g.
How much sugar is in Creme glacee a la vanille de Madagascar?
Creme glacee a la vanille de Madagascar has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Creme glacee a la vanille de Madagascar healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Creme glacee a la vanille de Madagascar contain?
No allergens are listed in the label data. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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