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Crème de champignons
Crème de champignons by Campbell's provides 240 kcal per 100 g, with 1 g of sugars and 3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 240 kcal |
| Total fat | 21 g |
| Saturated fat | 4 g |
| Carbohydrates | 10 g |
| Total sugars | 1 g |
| Added sugars | 0 g |
| Dietary fiber | 3 g |
| Protein | 3 g |
| Salt | 0.7 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
EAU/ CHAMPIGNON HUILE DE OU DE SOYA, (LAIT), FARINE DE BLÉ, AMIDON DE MAIS MODIFIÉ, DE PROTÉINES DE SOYA/ SEL, SAVEUR (CONTIENT DU POULET), EXTRAIT DE LEVURE, BABEURRE EN POUDRE, CHLORURE DE POTASSIUM (SUBSTITUT DE SEL).
- Allergens
- GlutenMilkSoybeans
Product details
- Sold in
- France
- Barcode
- 0226828804990
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crème de champignons?
Crème de champignons contains 240 kcal per 100 g.
How much sugar is in Crème de champignons?
Crème de champignons has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crème de champignons healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crème de champignons vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crème de champignons contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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