Creme Cake, Chocolate
Creme Cake, Chocolate by Food Lion provides 38 kcal per 100 g, with 3.2 g of sugars and 0.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 794 g (1 SLICE)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 38 kcal | 302 kcal | |
| Total fat | 1.8 g | 14 g | 18% |
| Saturated fat | 0.3 g | 2 g | 10% |
| Carbohydrates | 4.9 g | 39 g | 14% |
| Total sugars | 3.2 g | 25 g | |
| Dietary fiber | 0.1 g | 0.8 g | 3% |
| Protein | 0.4 g | 3 g | 6% |
| Salt | 0.1 g | 0.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Low sugar
- 3.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low fat
- 1.8 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0.3 g per 100 g, 6% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Very low sodium
- 36 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
- Low calorie
- 38 kcal per 100 g (EU: no more than 40 kcal per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), food starch-modified, corn syrup solids, soybean oil, whole eggs, cocoa, caramel color, cellulose, mono and diglyserides, non-fat dry milk,
- Allergens
- EggsGluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 794 g (1 SLICE)
- Sold in
- United States
- Barcode
- 0035826096654
Prices reported by shoppers
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Frequently asked questions
How many calories are in Creme Cake, Chocolate?
Creme Cake, Chocolate contains 38 kcal per 100 g and about 302 kcal per serving (794 g (1 SLICE)).
How much sugar is in Creme Cake, Chocolate?
Creme Cake, Chocolate has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Creme Cake, Chocolate healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Creme Cake, Chocolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Creme Cake, Chocolate contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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