View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Crema di peperoni
Crema di peperoni by Natureta provides 142 kcal per 100 g, with 5.2 g of sugars and 1.9 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 290g pack. Contains: mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 142 kcal |
| Total fat | 11.8 g |
| Saturated fat | 1.3 g |
| Carbohydrates | 5.8 g |
| Total sugars | 5.2 g |
| Added sugars | 1.9 g |
| Dietary fiber | 2.7 g |
| Protein | 1.9 g |
| Salt | 1.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
peperoni 70%, senape (acqua, semi di senape 19% , aceto d'alcool, sale, aceto di vino, zuchero, spezie, aroma naturale, coloranti: riboflavina), olio di semi di girasole, cipolla, zucchero, concentrato di pomodoro, sale, acidificanti: acido acetico, spezie, aroma naturale
- Allergens
- Mustard
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 290g
- Labels & certifications
- No preservatives
- Sold in
- Italy
- Barcode
- 3831029511355
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Crema di peperoni?
Crema di peperoni contains 142 kcal per 100 g.
How much sugar is in Crema di peperoni?
Crema di peperoni has 5.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Crema di peperoni healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Crema di peperoni contain?
According to the label data it contains: Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Natureta
View all →
c NOVA 4
d
b NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4