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Crema di olive nere Bio
Crema di olive nere Bio by Cortilia provides 236 kcal per 100 g, with 1.6 g of sugars and 1.5 g of protein. That is 145% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Crema di olive nere category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 236 kcal | 251 −6% |
| Total fat | 26 g | 26.5 |
| Saturated fat | 4.3 g | 3.8 +13% |
| Carbohydrates | 2.4 g | 1.5 +61% |
| Total sugars | 1.6 g | 0.7 +145% |
| Dietary fiber | 3.8 g | 3.9 |
| Protein | 1.5 g | 1.3 +16% |
| Salt | 1.7 g | 3.1 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 17 Crema di olive nere products on Foodmetria.
Compared with other crema di olive nere
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8056351793711
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crema di olive nere Bio?
Crema di olive nere Bio contains 236 kcal per 100 g.
How much sugar is in Crema di olive nere Bio?
Crema di olive nere Bio has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crema di olive nere Bio healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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