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Créma di nocciola e cacao
Créma di nocciola e cacao by Alpenzu provides 552 kcal per 100 g, with 50 g of sugars and 6 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cocoa and hazelnuts spreads category and comes in a 150g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 552 kcal | 543 |
| Total fat | 35 g | 34.4 |
| Saturated fat | 4.7 g | 7.5 −37% |
| Carbohydrates | 53 g | 50.2 +6% |
| Total sugars | 50 g | 44.9 +11% |
| Protein | 6 g | 6.9 −14% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2385 Cocoa and hazelnuts spreads products on Foodmetria.
Compared with other cocoa and hazelnuts spreads
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 150g
- Sold in
- France, Italy
- Barcode
- 8032539145404
Prices reported by shoppers
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Frequently asked questions
How many calories are in Créma di nocciola e cacao?
Créma di nocciola e cacao contains 552 kcal per 100 g.
How much sugar is in Créma di nocciola e cacao?
Créma di nocciola e cacao has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Créma di nocciola e cacao healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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