Crema de vinagre BALSAMICO PEDRO XIMÉNEZ by Empe

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Crema de vinagre BALSAMICO PEDRO XIMÉNEZ

by Empe in Groceries Barcode 8437012417687
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Crema de vinagre BALSAMICO PEDRO XIMÉNEZ by Empe provides 140 kcal per 100 g, with 31.1 g of sugars and 0.4 g of protein. That is 216% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0 g · Low
Sugars
31.1 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 140 kcal 194 −28%
Total fat 1 g 12.8 −92%
Saturated fat 0 g 2.4 −100%
Carbohydrates 34.7 g 16.1 +115%
Total sugars 31.1 g 9.8 +216%
Protein 0.4 g 2.8 −86%
Salt 0.1 g 5.9 −98%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 48%
Sugars higher 9%
Salt lower 13%
Saturated fat lower 1%
Protein top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8437012417687

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema de vinagre BALSAMICO PEDRO XIMÉNEZ?

Crema de vinagre BALSAMICO PEDRO XIMÉNEZ contains 140 kcal per 100 g.

How much sugar is in Crema de vinagre BALSAMICO PEDRO XIMÉNEZ?

Crema de vinagre BALSAMICO PEDRO XIMÉNEZ has 31.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crema de vinagre BALSAMICO PEDRO XIMÉNEZ healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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