Nutrition report ready

Crema de chocolate belga con frambuesa

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this AUCHAN product.

Nutri-Score C

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Crema de chocolate belga con frambuesa by AUCHAN

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Crema de chocolate belga con frambuesa

by AUCHAN 250 g in Dairy desserts Barcode 8413311001307
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Crema de chocolate belga con frambuesa by AUCHAN provides 158 kcal per 100 g, with 19 g of sugars and 3.5 g of protein. That is 47% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Dairy desserts category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
5.4 g · Moderate
Saturated fat
3.6 g · Moderate
Sugars
19 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 158 kcal 143 +11%
Total fat 5.4 g 6.2 −13%
Saturated fat 3.6 g 3.9 −8%
Carbohydrates 23 g 16.1 +43%
Total sugars 19 g 13 +47%
Protein 3.5 g 5.4 −35%
Salt 0.2 g 0.3 −47%

Category average across 1244 Dairy desserts products on Foodmetria.

Compared with other dairy desserts

Calories higher 24%
Sugars higher 14%
Salt higher 32%
Saturated fat higher 36%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Labels & certifications
No gluten
Sold in
Spain
Barcode
8413311001307

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema de chocolate belga con frambuesa?

Crema de chocolate belga con frambuesa contains 158 kcal per 100 g.

How much sugar is in Crema de chocolate belga con frambuesa?

Crema de chocolate belga con frambuesa has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crema de chocolate belga con frambuesa healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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