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Crema de calabaza bio
Crema de calabaza bio by Casa Amella provides 34 kcal per 100 ml, with 2.1 g of sugars and 0.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Cream of pumpkin soups category and comes in a 500 ml pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 34 kcal | 42 −20% |
| Total fat | 1.8 g | 1.8 |
| Saturated fat | 0.3 g | 0.7 −64% |
| Carbohydrates | 4.2 g | 4.9 −14% |
| Total sugars | 2.1 g | 2.1 |
| Added sugars | 0 g | 0.4 −100% |
| Dietary fiber | 0.7 g | 1.1 −35% |
| Protein | 0.5 g | 1.1 −55% |
| Salt | 0.3 g | 0.9 −65% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 257 Cream of pumpkin soups products on Foodmetria.
Compared with other cream of pumpkin soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Calabaza* (70%), agua de cocción, aceite de oliva virgen extra*, sal marina*. (*= Agricultura Ecológica)
Product details
- Quantity
- 500 ml
- Labels & certifications
- VegetarianNo glutenOrganicCrossed Grain TrademarkEU OrganicVeganES-ECO-019-CTEuropean Vegetarian UnionEuropean Vegetarian Union VeganFSCFSC MixNo added sugar
- Sold in
- Spain
- Barcode
- 8436046348325
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crema de calabaza bio?
Crema de calabaza bio contains 34 kcal per 100 ml.
How much sugar is in Crema de calabaza bio?
Crema de calabaza bio has 2.1 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Crema de calabaza bio healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crema de calabaza bio vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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