Crema de aceto balsámico de modena i.g.p. y trufa

by Ortalli in Groceries Barcode 8024267080201
Not enough data to compute
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Crema de aceto balsámico de modena i.g.p. y trufa by Ortalli provides 228 kcal per 100 g, with 50 g of sugars and 0 g of protein. That is 408% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
50 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 228 kcal 194 +17%
Total fat 0 g 12.8 −100%
Saturated fat 0 g 2.4 −100%
Carbohydrates 54 g 16.1 +234%
Total sugars 50 g 9.8 +408%
Protein 0 g 2.8 −100%
Salt 0.1 g 5.9 −98%

Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 32%
Sugars higher 3%
Salt lower 14%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8024267080201

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema de aceto balsámico de modena i.g.p. y trufa?

Crema de aceto balsámico de modena i.g.p. y trufa contains 228 kcal per 100 g.

How much sugar is in Crema de aceto balsámico de modena i.g.p. y trufa?

Crema de aceto balsámico de modena i.g.p. y trufa has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crema de aceto balsámico de modena i.g.p. y trufa healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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