Crema cacao e nocciole biologica imp

by Sarchio 200 in Cocoa and hazelnuts spreads Barcode 8003712006638
Bad nutritional quality
Green-Score
e
Environmental impact estimate

Crema cacao e nocciole biologica imp by Sarchio provides 597 kcal per 100 g, with 37 g of sugars and 7.1 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cocoa and hazelnuts spreads category and comes in a 200 pack.

Nutrient levels per 100 g

Fat
49 g · High
Saturated fat
6.3 g · High
Sugars
37 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 597 kcal 543 +10%
Total fat 49 g 34.4 +43%
Saturated fat 6.3 g 7.5 −16%
Carbohydrates 41 g 50.2 −18%
Total sugars 37 g 44.9 −18%
Added sugars 0 g 35.4 −100%
Protein 7.1 g 6.9
Salt 0 g 0.2 −93%

Category average across 2385 Cocoa and hazelnuts spreads products on Foodmetria.

Compared with other cocoa and hazelnuts spreads

Calories higher 7%
Sugars lower 20%
Salt lower 9%
Saturated fat lower 45%
Protein top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crema da spalmare alle nocciole e al cacao Ingredienti-Nocciole (45%), zucchero, cacao magro (9%), latte scremato in polvere, burro di cacao. Può contenere tracce di soia.

Product details

Quantity
200
Labels & certifications
No gluten
Sold in
France, Spain
Barcode
8003712006638

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema cacao e nocciole biologica imp?

Crema cacao e nocciole biologica imp contains 597 kcal per 100 g.

How much sugar is in Crema cacao e nocciole biologica imp?

Crema cacao e nocciole biologica imp has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crema cacao e nocciole biologica imp healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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