Crema

by Italiamo in Glazes with vinegar Barcode 4056489035268
Not enough data to compute
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Crema by Italiamo provides 168 kcal per 100 g, with 30 g of sugars and 1 g of protein. That is 26% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Glazes with vinegar category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
30 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 168 kcal 206 −19%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 38.5 g 48.4 −20%
Total sugars 30 g 40.7 −26%
Protein 1 g 1
Salt 0 g 0.2 −87%

Category average across 130 Glazes with vinegar products on Foodmetria.

Compared with other glazes with vinegar

Calories lower 20%
Sugars lower 14%
Salt lower 26%
Saturated fat lower 1%
Protein top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No gluten
Sold in
France, Portugal, Spain
Barcode
4056489035268

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema?

Crema contains 168 kcal per 100 g.

How much sugar is in Crema?

Crema has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crema healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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