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Creamy Garlic Cheddar Cheese
Creamy Garlic Cheddar Cheese by Lymn Bank Farm provides 409 kcal per 100 g, with 0.2 g of sugars and 27.2 g of protein. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 409 kcal |
| Total fat | 32.6 g |
| Saturated fat | 22.3 g |
| Carbohydrates | 2.2 g |
| Total sugars | 0.2 g |
| Dietary fiber | 1.3 g |
| Protein | 27.2 g |
| Salt | 1.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Cheddar Cheese (Milk), Garlic, Preservative E202
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 5060447290599
Prices reported by shoppers
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Frequently asked questions
How many calories are in Creamy Garlic Cheddar Cheese?
Creamy Garlic Cheddar Cheese contains 409 kcal per 100 g.
How much sugar is in Creamy Garlic Cheddar Cheese?
Creamy Garlic Cheddar Cheese has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Creamy Garlic Cheddar Cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Creamy Garlic Cheddar Cheese contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.