Creamy almond butter

by Weis 16 oz in Butters Barcode 0041497121021
Very good nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Creamy almond butter by Weis provides 594 kcal per 100 g, with 6.3 g of sugars and 18.8 g of protein. That is 582% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category and comes in a 16 oz pack.

Nutrient levels per 100 g

Fat
53.1 g · High
Saturated fat
7.8 g · High
Sugars
6.3 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 tbsp (32 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 594 kcal 190 kcal 701 −15%
Total fat 53.1 g 17 g 22% 77.1 −31%
Saturated fat 7.8 g 2.5 g 13% 47.8 −84%
Carbohydrates 21.9 g 7 g 3% 1.3 +1605%
Total sugars 6.3 g 2 g 0.9 +582%
Added sugars 3.1 g 1 g 2% 0.2 +1781%
Dietary fiber 9.4 g 3 g 11% 0.3 +3041%
Protein 18.8 g 6 g 12% 0.7 +2468%
Salt 0.5 g 0.2 g 0.6 −16%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2272 Butters products on Foodmetria.

Compared with other butters

Calories lower 14%
Sugars higher 1%
Salt higher 34%
Saturated fat lower 3%
Protein top 1%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
16 oz
Serving size
2 tbsp (32 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0041497121021

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creamy almond butter?

Creamy almond butter contains 594 kcal per 100 g and about 190 kcal per serving (2 tbsp (32 g)).

How much sugar is in Creamy almond butter?

Creamy almond butter has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Creamy almond butter healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated November 8, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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