Cranberries
Cranberries by Aurora Natural provides 352 kcal per 100 g, with 60 g of sugars and 0 g of protein. That is 38% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cranberries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/3 cup (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 352 kcal | 141 kcal | 276 +28% | |
| Total fat | 0 g | 0 g | 0% | 4.4 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.7 −100% |
| Carbohydrates | 85 g | 34 g | 12% | 54.4 +56% |
| Total sugars | 60 g | 24 g | 43.6 +38% | |
| Dietary fiber | 10 g | 4 g | 14% | 6.7 +48% |
| Protein | 0 g | 0 g | 0% | 2.2 −100% |
| Salt | 0.1 g | 0 g | 0.1 +85% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 91 Cranberries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cranberries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cranberries [evaporated cane juice, glycerine, expeller canola oil (less than 1%), natural orange flavor].
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/3 cup (40 g)
- Sold in
- United States
- Barcode
- 0655852002162
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cranberries?
Cranberries contains 352 kcal per 100 g and about 141 kcal per serving (1/3 cup (40 g)).
How much sugar is in Cranberries?
Cranberries has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cranberries healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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