Cracker sans gluten

by Mulino Bianco in Variety packs Barcode 80826798
Poor nutritional quality

Cracker sans gluten by Mulino Bianco provides 470 kcal per 100 g, with 0.6 g of sugars and 2.6 g of protein. That is 96% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Variety packs category.

Nutrient levels per 100 g

Fat
12.7 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
0.6 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 470 kcal 228 +106%
Total fat 12.7 g 7.3 +75%
Saturated fat 1.9 g 2.4 −22%
Carbohydrates 76.9 g 32.4 +137%
Total sugars 0.6 g 14.3 −96%
Added sugars 0 g 9.9 −100%
Protein 2.6 g 6.6 −61%
Salt 1.9 g 2 −6%

Category average across 71 Variety packs products on Foodmetria.

Compared with other variety packs

Calories higher 4%
Sugars lower 23%
Salt higher 17%
Saturated fat higher 32%
Protein top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredienti: amido di mais, farina di riso 23%*, fecola di patata, olio di girasole, uova fresche, sale, addensante: farina di semi di guar, emulsionanti: mono e digliceridi degli acidi grassi, amido modificato di tapioca, zucchero, agente lievitante (carbonato acido di sodio), rosmarino 0,25%*, aroma, lievito.

Product details

Labels & certifications
No gluten
Sold in
France
Barcode
80826798

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cracker sans gluten?

Cracker sans gluten contains 470 kcal per 100 g.

How much sugar is in Cracker sans gluten?

Cracker sans gluten has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cracker sans gluten healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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