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Country Vegetable Soup
Country Vegetable Soup by Woolworths provides 44 kcal per 100 g, with 4.9 g of sugars and 3.3 g of protein. That is 59% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Canned peas and carrots category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 44 kcal | 54 −20% |
| Total fat | 0.4 g | 0.4 −9% |
| Saturated fat | 0.1 g | 0.1 −17% |
| Carbohydrates | 7.3 g | 7.7 −5% |
| Total sugars | 4.9 g | 3.1 +59% |
| Added sugars | 0 g | 1.8 −100% |
| Protein | 3.3 g | 3 +9% |
| Salt | 0.5 g | 0.7 −28% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 530 Canned peas and carrots products on Foodmetria.
Compared with other canned peas and carrots
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
carrot (16 %)- tomatoes (14 %), baby marrow (7 %)-spinach (2 %) starch salt water carrot tomato baby marrow green split peas onion lentils celery spinach vegetable oil canola oill tomato paste parsley garlic thyme black pepper ! allergens vegan friendly: prepared to a vegan recipe, not suitable for milk or egg allergy sufferers because these allergens are present in the environment typical nutrite average values energy protein carbohydra of which to total fat of w saturated fa trans fat monounsatu polyunsat cholestero dietary fib total sodi informe produc 9| sprouti is a nat and be wa
Product details
- Sold in
- France
- Barcode
- 20139919
Prices reported by shoppers
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Frequently asked questions
How many calories are in Country Vegetable Soup?
Country Vegetable Soup contains 44 kcal per 100 g.
How much sugar is in Country Vegetable Soup?
Country Vegetable Soup has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Country Vegetable Soup healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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