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Coulis de caramel
Coulis de caramel by Ile de Ré Chocolats provides 345 kcal per 100 g, with 49 g of sugars and 1.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 345 kcal |
| Total fat | 9.8 g |
| Saturated fat | 6.7 g |
| Carbohydrates | 61 g |
| Total sugars | 49 g |
| Added sugars | 73.7 g |
| Dietary fiber | 2.8 g |
| Protein | 1.9 g |
| Salt | 1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sucre. Sirop de glucose , crème lait entier, beurreAOP Charentes-p (5,3%). dextrose. fleur de sel de Ré (0,4%)Sel de Ré (04%). émulsifiant : lécithine de soja bicarbonate de soude, vanille naturelle peut contenir des traces de fruits à coques
- Allergens
- MilkNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3760008562531
Prices reported by shoppers
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Frequently asked questions
How many calories are in Coulis de caramel?
Coulis de caramel contains 345 kcal per 100 g.
How much sugar is in Coulis de caramel?
Coulis de caramel has 49 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Coulis de caramel healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Coulis de caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Coulis de caramel contain?
According to the label data it contains: Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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