Côtes d'agneau à l'os de Nouvelle-Zélande surgelées

by Deluxe 350 g in Lamb chop Barcode 20121389
Average nutritional quality

Côtes d'agneau à l'os de Nouvelle-Zélande surgelées by Deluxe provides 184 kcal per 100 g, with 0 g of sugars and 19.2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Lamb chop category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
11.8 g · Moderate
Saturated fat
7.2 g · High
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 184 kcal 259 −29%
Total fat 11.8 g 20.1 −41%
Saturated fat 7.2 g 10 −28%
Carbohydrates 0.2 g 0.4 −53%
Total sugars 0 g 0.2 −100%
Added sugars 0 g 0
Protein 19.2 g 20.6 −7%
Salt 0.1 g 0.7 −81%

Category average across 23 Lamb chop products on Foodmetria.

Compared with other lamb chop

Calories lower 5%
Sugars lower 1%
Salt lower 14%
Saturated fat lower 18%
Protein top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Côtes d'Agneau à l'os.

Product details

Quantity
350 g
Sold in
France
Barcode
20121389

Prices reported by shoppers

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Frequently asked questions

How many calories are in Côtes d'agneau à l'os de Nouvelle-Zélande surgelées?

Côtes d'agneau à l'os de Nouvelle-Zélande surgelées contains 184 kcal per 100 g.

How much sugar is in Côtes d'agneau à l'os de Nouvelle-Zélande surgelées?

Côtes d'agneau à l'os de Nouvelle-Zélande surgelées has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Côtes d'agneau à l'os de Nouvelle-Zélande surgelées healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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