Nutrition report ready

Côte d or (chocolat noir)

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Cote d'Or product.

Nutri-Score E

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Côte d or (chocolat noir) by Cote d'Or

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Côte d or (chocolat noir)

by Cote d'Or in Dark chocolates Barcode 7622210927880
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Côte d or (chocolat noir) by Cote d'Or provides 536 kcal per 100 g, with 44 g of sugars and 5.9 g of protein. That is 51% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
36 g · High
Saturated fat
22 g · High
Sugars
44 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 536 kcal 554
Total fat 36 g 40.1 −10%
Saturated fat 22 g 24 −8%
Carbohydrates 47 g 37 +27%
Total sugars 44 g 29.2 +51%
Protein 5.9 g 8 −26%
Salt 0 g 0.1 −91%

Category average across 6182 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories lower 28%
Sugars higher 21%
Salt lower 20%
Saturated fat lower 34%
Protein top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
7622210927880

Prices reported by shoppers

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Frequently asked questions

How many calories are in Côte d or (chocolat noir)?

Côte d or (chocolat noir) contains 536 kcal per 100 g.

How much sugar is in Côte d or (chocolat noir)?

Côte d or (chocolat noir) has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Côte d or (chocolat noir) healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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