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Corned Beef
Corned Beef by Mattessons Corned Beef provides 203 kcal per 100 g, with 0.5 g of sugars and 26 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Corned beef category and comes in a 90 pack. Contains: beef.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 203 kcal | 212 |
| Total fat | 10.8 g | 12.9 −16% |
| Saturated fat | 4.1 g | 5.8 −29% |
| Carbohydrates | 0.5 g | 1.6 −68% |
| Total sugars | 0.5 g | 0.7 −31% |
| Added sugars | 0 g | 0.6 −100% |
| Protein | 26 g | 22.4 +16% |
| Salt | 1.6 g | 1.8 −9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 236 Corned beef products on Foodmetria.
Compared with other corned beef
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cooked Beef, Beef, Salt, Preservative (Sodium Nitrite).
- Allergens
- Beef
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 90
- Sold in
- United Kingdom
- Barcode
- 5057624854149
Prices reported by shoppers
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Frequently asked questions
How many calories are in Corned Beef?
Corned Beef contains 203 kcal per 100 g.
How much sugar is in Corned Beef?
Corned Beef has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Corned Beef healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Corned Beef vegan?
Based on its ingredient list, it is not vegan.
What allergens does Corned Beef contain?
According to the label data it contains: Beef. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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