Coppa Di Parma 70g

by Bonneterre 70 g in Coppa Barcode 3396410051174
Bad nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Coppa Di Parma 70g by Bonneterre provides 365 kcal per 100 g, with 0.5 g of sugars and 30.2 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Coppa category and comes in a 70 g pack.

Nutrient levels per 100 g

Fat
27.1 g · High
Saturated fat
12 g · High
Sugars
0.5 g · Low
Salt
4.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 365 kcal 305 +20%
Total fat 27.1 g 21.7 +25%
Saturated fat 12 g 8.5 +40%
Carbohydrates 0.5 g 1.3 −62%
Total sugars 0.5 g 0.8 −41%
Added sugars 0 g 2.4 −100%
Dietary fiber 0 g 0.2 −100%
Protein 30.2 g 26.1 +16%
Salt 4.1 g 4.3

Category average across 339 Coppa products on Foodmetria.

Compared with other coppa

Calories higher 18%
Sugars higher 46%
Salt lower 37%
Saturated fat higher 17%
Protein top 12%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

viande de porc*, sel marin, épices* dextrose* *Produits biologiques

Not veganNot vegetarian

Product details

Quantity
70 g
Labels & certifications
OrganicEU OrganicFR-BIO-01Green DotIT-BIO-009Ab agriculture biologique
Sold in
France
Barcode
3396410051174

Prices reported by shoppers

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Frequently asked questions

How many calories are in Coppa Di Parma 70g?

Coppa Di Parma 70g contains 365 kcal per 100 g.

How much sugar is in Coppa Di Parma 70g?

Coppa Di Parma 70g has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Coppa Di Parma 70g healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Coppa Di Parma 70g vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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