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Copeaux de chocolat LA PATELIERE
Copeaux de chocolat LA PATELIERE by La Pateliere provides 532 kcal per 100 g, with 46.9 g of sugars and 5.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 532 kcal |
| Total fat | 32 g |
| Saturated fat | 19.8 g |
| Carbohydrates | 49.3 g |
| Total sugars | 46.9 g |
| Added sugars | 59.9 g |
| Dietary fiber | 0.8 g |
| Protein | 5.4 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sucre, pâte de cacao, beurre de cacao, émulsifiant: lecithine de soja, arôme naturel de vanille. Cacao: 48% minimum. Traces éventuelles de lait. Se conserve 15 jours
- Allergens
- Soybeans
- May contain traces
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3278588489006
Prices reported by shoppers
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Frequently asked questions
How many calories are in Copeaux de chocolat LA PATELIERE?
Copeaux de chocolat LA PATELIERE contains 532 kcal per 100 g.
How much sugar is in Copeaux de chocolat LA PATELIERE?
Copeaux de chocolat LA PATELIERE has 46.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Copeaux de chocolat LA PATELIERE healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Copeaux de chocolat LA PATELIERE contain?
According to the label data it contains: Soybeans. It may also contain traces of milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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